September 28, 2012
For my birthday I was gifted this beautiful, artistic creation… which I guess could be described as a cake made of Jell-O. It doesn’t seem to do it justice though, I’m still having trouble wrapping my mind around this. I have never seen anything like it— intricately detailed, edible flowers suspended in gelatin. Today, I don’t have a recipe to share or how-to techniques, although I wish I did. While I have no idea how they managed to make this cake, it was so unique that I had to share. Perhaps Jell-O will be the new art form, blazing a jiggly trail out of the sea of cupcakes and cake pops.
It was almost too pretty to eat... almost.
